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1/2 cup Bengal gram dal 2-3 dried red chillies (you can add more or less according to your taste) 2-3 green chillies (finely chopped, optional) 1 inch ginger (grated) 4-5 garlic cloves (finely ...
Make the Chana Dal Paste Take a small bowl of soaked chana dal and blend it into a smooth paste along with salt, green chillies, ginger, and garlic. Transfer this mixture to a bowl, then add wheat ...
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