In a saucepan, bring the milk to a boil over medium-low heat. Add the caramel pudding powder and the remaining 2 tbsp ...

Dollop the jam over the top, then cover with the remaining doughnut pieces. Pour the custard over the top and let stand at ...

Ice cream that loves your body? Yes, please! 17 protein-packed creations that taste like a... The post 17 Protein Ice Creams ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when ...

It’s no wonder I gained five pounds in a week! I was especially fond of the hot bread pudding with caramel sauce I found at the buffet. It's so good — especially when topped with vanilla ice cream!

Autumn has a contender for the season’s best ingredient: pears. In this recipe, they’re simmered in a simple brown sugar ...

Serve with a small scoop of ice cream topped with a maraschino cherry. Mix rice, milk and sugar together. (Do not substitute long grain rice.) Place mixture in a large baking dish. Sprinkle with ...

Next, you’ll need heavy cream, vanilla extract, condensed milk, and cocoa powder. To make it at home, all you need to do is add the heavy cream and cocoa powder to a bowl and stir until they ...

And they’ve recently reformulated it. These rich eggs are now made with creamy oatmilk chocolate. Each box contains a dozen little dairy-free cream eggs with a milky chocolate shell. They also run a ...