The Trump administration may consider exceptions on tariffs for goods that can't easily be grown inside the U.S., such as cocoa beans or coffee, Agricultural Secretary Brooke Rollins said. Currently, ...

Can you get the biggest caffeine kick from a bar of dark chocolate or a cup of coffee? We looked into how much caffeine each ...

Sometimes the best afternoon pick-me-up is a soothing, warm drink. Sure, coffee and tea are mainstays, but we were especially excited to learn about another drink we can add to the rotation: cacao ...

RISARALDA, Colombia — “Before, anyone who wanted to grow cacao at 1,200 or 1,500 meters [3,900 to 4,900 feet] altitude was considered crazy,” says Orlando Quintero Gonzales, an agronomist in ...

The festival hac 10 culinary events, of which the one-day Coffee and Cacao Experience was part of the well-attended food affairs. “It’s high time we pay tribute to the dedicated growers, skilled ...

Due to rising temperatures and climate change, small-scale coffee farmers in Colombia are increasingly planting cacao. Cacao faces fewer immediate challenges compared to coffee, which is prone to ...

DAVAO CITY — Coffee and cacao will take the center stage as the Davao Food and Wine Festival returns next month. Monica Floirendo Ugarte, Chair of Coffee and Cacao Experience, on Friday said one of ...

Chocolate has the potential to become Indonesia’s next global phenomenon after coffee—if it is presented with purpose, ...

Cacao is the raw, unprocessed form of the cacao bean, native to Central and South America. It’s the primary ingredient in chocolate, but unlike processed cocoa, cacao retains all its natural nutrients ...

Love Café is a one-stop shop for quality coffee, tea, ceremonial cacao and good vibes. Brian Kramp is in Shorewood where their owner and chef want you to eat, drink, chill and let the power of ...