This cake is made with butter, but if you're looking for a quicker oil-based easy banana bread ... Add the eggs, mashed bananas, buttermilk and vanilla extract to the butter and sugar mixture ...

The key to the texture of this banana cake is the lemon juice/milk combination. If you are a seasoned baker you’ll know that ...

Unlike a dense slice of banana bread, this cake is soft, tender ... Place 3 large eggs and 1 1/2 cups buttermilk on the counter. Let everything sit at room temperature until the butter is softened.