Those ripe summer peaches are pure gold. Showcase them in a worthwhile dessert, like this stunning peach cake.

You know that warm, cozy feeling you get when you bite into a gooey cinnamon roll? This Cinnamon Roll Poke Cake brings all ...

Carrot cake doesn’t usually ask for much. It’s a humble, nostalgic dessert—spiced and sweet, cozy under a thick blanket of ...

The brilliant part of this recipe is that it’s truly a one-bowl affair—and yes, it's cake and frosting. While most carrot ...

It also helps keep the loaf moist, which is sometimes a challenge with gluten-free bakes. Serve it as part of a weekend ...

Our delicious Easter menus feature a mix of traditional recipes and fun new ways to use seasonal spring ingredients.

Ina Garten recently updated her Sour Cream Coffee Cake recipe with even more crumbly streusel. The cake is super simple to make and uses ingredients you probably already have in your pantry. Ina's ...

Muscovado sugar is prone to drying out, forming indestructible lumps that defy melting and can leave little lumps in your cake batter. Soften brown sugar in the microwave in a burst of 15-20 seconds.

Torta di Mele is an Italian apple cake with a tender crumb and golden-brown crust ... also eliminated additional calories by reducing the sugar and using 1% milk instead of the whole milk found ...

Toss the brown sugar and ginger and rhubarb together in ... In the lined 10 inch cake tin, place the rhubarb in a pattern of your choice in the bottom of the tin. Then put the rest of the ginger ...