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What Is Brioche Bread—And Why Is It So Soft and Delicious?Brioche, pronounced bree-YOH-sh, is a French-style bread that’s just about the opposite of the crusty baguettes you already know. Baguettes use just three ingredients—flour, water, and salt ...
Servez aussitôt. Choisissez du bon pain de campagne, nature, aux graines, aux fruits secs, du pain de mie, brioche, kouglof, baguette. Vous pouvez aussi utiliser du pain sans gluten. La base s ...
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