Toss the chicken with 1 ... until the rice and vegetables are hot and the rice starts to get caramelized on the bottom, 5 to 7 minutes. Push the fried rice to the edges of the pan to make space ...

This is genuinely the best Korean fried chicken I've had in Australia,' she said. 'JOY Chicken is one of our best kept food secrets. It took Kay, the genius owner and chef over a year to come up ...

You can also swap in rice flour for the crispiest fried ... With your flour mix on lock, you'll be enjoying the best fried chicken you've ever made, in no time at all. Read the original article ...