Braising is the key to making perfectly tender barbecue brisket without a smoker. The meat is delicious on a sandwich with ...

The barber shop next door is out. That made room for more chilaquiles verdes in a jalapeno-tomatillo sauce, green chile pork and chicken enchiladas in mole sauce.

International USC students from around the world share their thoughts on classic southern cuisine such as barbecue and fried chicken, similarities and differences to food and culture back home, and ...

The amount of things you can craft in Infinite Craft isn't technically infinite, but it sure is a lot. There are hundreds of recipes to discover, so we compiled them all.

Frozen potatoes (such as French fries, tater tots, and hash browns) take center stage in this collection of easy dinner ...

Aside from this, the Ninja 5-in-1 Grill & Air Fryer is a solid air fryer for those who regularly grill and air fry their ...

"This chicken and asparagus casserole with noodles is great to make in the spring when asparagus first comes in and you can ...

After years in which “plant-based” was the mantra, meat once again dominates the national conversation about dinner.

After working in fine-dining kitchens, David Welch turned his attention to making excellent barbecue at Fire Craft BBQ, in ...

Assemble Your Creation: Open the McDouble bun and place the McNuggets on top of the beef patties. You can add as many nuggets as you like, though four pieces are a popular choice. Drizzle the entire ...

Cowboy meatballs are boldly flavored with a sauce that starts with smoky, savory chipotles in adobo in order to balance the ...

Want to convince a skeptic that vegan food is just as good—if not better—than the original? These ten irresistible ...