This Basbousa recipe is a classic Middle Eastern dessert made with semolina, yogurt, and a hint of coconut, soaked in sw ...

There’s something irresistibly nostalgic and indulgent about pistachio. Once reserved for the occasional scoop of gelato or ...

Muslims globally are looking forward to Eid-ul-Fitr as Ramadan nears its end. In India, Ramadan began on March 2, with Eid ...

Made with shredded phyllo dough (or sometimes semolina), it’s layered with sweetened cheese or cream and then baked until golden. Once removed from the oven, it’s drenched in fragrant rose or orange ...

Given this difference, Eid-ul-Fitr will be celebrated in India on either March 31 or April 1, 2025, depending on the lunar sighting. This uncertainty highlights the unique nature of the Islamic ...