Discover how food from ancient Egyptian like flat bread and tiger nut cakes still shape modern meals across Egypt today.

Egypt’s National Food Safety Authority (NFSA) has temporarily shut down several major food chains, including the popular ...

This Basbousa recipe is a classic Middle Eastern dessert made with semolina, yogurt, and a hint of coconut, soaked in sweet sugar syrup. It’s soft, moist, and absolutely delicious. Whether you ...

The Egyptian Museum in Cairo’s Tahrir Square is bringing history to life with an exhibition exploring food in ancient Egypt, reports Nevine El-Aref Food played a central role in the lives of the ...

Medha Imam: This is not falafel. This fried, yet fluffy snack is an all-time favorite Egyptian street food. Made with dried fava beans, some say it's the precursor to falafel. Its name ...

Lentils are a "key Egyptian ingredient," Salma Abdelnour explained in a 2012 Food & Wine feature on Egyptian cuisine in Cairo, where she learned to make the soup during a cooking class ...

Other establishments now under investigation include Karam El Sham, a popular Syrian food chain, as well as dessert shops Kunafa and Basbousa. Shutterstock Dubai: Egypt’s National Food Safety ...