3 天
The Cooking Foodie on MSNTraditional Basbousa with Yogurt and Rose WaterThis Basbousa recipe is a classic Middle Eastern dessert made with semolina, yogurt, and a hint of coconut, soaked in sw ...
Once golden brown, remove from the oven and pour warm sugar syrup evenly over the hot basbousa. Let it absorb the syrup, cool for 1-2 hours, then cut and enjoy this delicious Middle Eastern dessert! 5 ...
一些您可能无法访问的结果已被隐去。
显示无法访问的结果