Roll your puff pastry in to a 3mm sheet then place the wrapped beef fillet on top then roll and seal with an egg wash. Roll a further sheet of puff pastry and using the lattice cutter create a puff ...

I tend to bake the pastry a little darker for this recipe than I would usually bake puff pastry. It adds crispness.

One of four Gaelic seasonal festivals, Beltaine is a May Day festival commonly held on April 30-May 1, or halfway between the ...

This month’s restaurant roundup is pure serotonin: we’re talking chili dogs served with a side of dad jokes and midnight pastries.

Here’s how to decode some of the most confusing old-time directions: Bake in a slow oven: 275–300°F (Used for custards, ...

Across the country, chefs are reimagining pithiviers - the classic French pastry - with bold fillings like cheeseburgers, ...

When I need a little comfort in the form of food (and honestly, who doesn’t?), these Mini Chicken Pot Pies always hit the ...

From its fat content to it being salted, cultured, or sweet cream, the butter you choose affects the flavour, texture, ...

Two Asian bakeries are set to open soon in Metairie, with a popular Chinese dim sum and hot pot spot expanding to a bigger ...

Celebrate spring’s freshest vegetables with these flaky potpies from cookbook author and former Washington State ...

Stratas Foods often recommends soy-based solutions to assist with reducing saturated fat content. Sometimes these oils become ...

Michael Njam and his wife Evelyn decided to turn the baking hobby she explored during the lockdowns into a bold new venture: Dipcro Pastry.