From classic ham and lamb recipes to one-pot pasta dishes, these Easter dinner recipes will appeal to everyone at your Sunday ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when ...

Add the Za’atar, olive oil and some seasoning. Mix thoroughly with your hands and bake / air fry for 20 minutes, or until ...

Growing up in the Mediterranean I got my fair share of meatball recipes, from fried, baked, cooked in tomato sauce or ...

Let’s be real—pork meatballs (or any meatballs really!) are already juicy and packed with flavor. But you know what makes ...

Don't worry! We've curated a collection of 100 easy, highly-rated meals to get you started. From comforting casseroles and ...

Check out our list of 117 copycat recipes, and get ready to never have to deal with the drive-thru, lines, or reservations ...

Get Recipe: My Korean Grandmother's 1-Ingredient Upgrade for Better Meatballs "I'm a better cook because of my grandma, and I ...

Hello Readers! I would like to start off today with a clarification about last week’s column of Kathryn Choate’s recipes.

Sauté onion in 3T oil for 2min. Add garlic, cook for 1 min. Add tomato and water, cook for 12 min. Add basil, cook for 2 min.

Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.