Sunshine Coast-based company COYO has launched a new dairy-free yoghurt in Australia, combining oat and coconut milk for the ...

Online and offline, frozen yoghurt brand Yo-Chi is harnessing the power of social connection. Emma Koehn explains how.

A study has revealed that eating one particular item could help lower the risk of bowel cancer — an illness impacting ...

This week’s food news sees vegan egg and oat milk sales increase, plus a meat giant backs mycoprotein and Bafta serves vegan ...

The ACCC will increase its scrutiny of Australia's supermarkets, retailers, airlines and essential services as a lack of ...

Eating yogurt regularly may reduce the long-term risk for a certain type of colon cancer, according to researchers at Mass General Brigham. A study published Wednesday in the medical journal Gut ...

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Yogurt, which contains live strains of bacteria ... We don't put up a paywall – we believe in free access to information of public interest. Media ownership in Australia is one of the most ...

Yogurt is not only just part of a delicious breakfast. A new study led by Mass General Brigham researchers found it may also have protective benefits against a certain type of aggressive colon cancer.