you might be confusing an apple pie with its close cousin: the apple crisp. Sure, they have a lot in common. Both dishes feature gooey, cooked apples coated in autumnal flavors like cinnamon and ...

It was encased in crisp pastry. Despite having only one layer of apple filling, this 430-calorie pie did not taste doughy and was well-balanced. Most importantly, the apple chunks were missing.