An increase in the total allowable catch and larger fish sizes have pushed prioritized PBO and surimi output beyond last year’s levels ...

Progressive Grocer sat down with Chris DuBois, Executive Vice President, Circana, for insights on capturing a larger share of ...

If you're excited about trying the new Bojangles Fish Sandwich for Lent season, this is the type of fish you can expect to be ...

The Association of Genuine Alaska Pollock Producers meeting last week not only set the budget for the coming year, but directed a ‘substantial shift in the organization’s marketing efforts’ ...

Hardee's fish sandwich is a seasonal addition to the chain's menu, and it's worth trying while it's available. Here's what ...

The National Marine Fisheries Service has closed the Central Gulf of Alaska pollock “A” season southwest of Kodiak Island.

The National Oceanic and Atmospheric Administration has long struggled to compete with corporate America to recruit tech ...

The 31st edition of Seafood Expo Global/Seafood Processing Global, taking place from 6 to 8 May in the Fira de Barcelona in ...

Accurate tallying of the rapidly changing harvest totals is essential to preventing overfishing in derby-style fisheries, such as the Gulf of Alaska pollock harvest, which have boat crews who race to ...

Imitation crab is made from a fish paste called surimi. It is most commonly made from Alaska pollock. But other types of marine fish, like arrowtooth flounder, Pacific whiting, and blue whiting, are ...

An investigation by The i Paper finds food and retail giants are struggling to end a reliance on Russian fish, despite ...

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