Aberdeen Angus was recognised as a breed in the 1870s, the result of crossing the Angus Doddy, a very hardy beast that used to be walked all the way to London to be sold for meat, and the ...

Native pure bred Aberdeen Angus beef goes on sale for the first time in 30 YEARS after farmers use frozen semen from the 1960s to repopulate an extinct species of cows - with one super-fertile ...

Native Aberdeen Angus cows have been saved by a Scottish farming couple using frozen DNA from the 1960s. Geordie and Julia Soutar have used pioneering embryo technology to revive the rare original ...

Melt the butter in the casserole dish. Add the onions, carrots, celery and swede or turnip and cook over a moderately low heat, stirring occasionally, until the onion is softened, about seven minutes.

SCOTLAND needs another 50 Aberdeen-Angus herds of up to 300 head if the breed is to realise its potential to dominate the quality end of the beef market at home and overseas. That is the view of ...

Members of Aberdeen Angus Quality Beef Ltd (AAQB) who gathered recently in Cookstown for their 26th Annual General Meeting received encouraging reports of the past year’s activity.

After a number of weeks of dropping quotes, factories have moved to steady quotes this week, with the beef trade in a similar ...

These steaks are made with Aberdeen Angus beef, ... Currently, Aldi's Specially Selected 40-Day Matured Aberdeen Angus Steaks are gracing the aisles and awaiting steak aficionados.

A Lancaster Farming reader reminds beef farmers they are the ones in charge of their herd's genetics and temperament.

Sainsbury’s has launched a new Taste the Difference beef range with a 25% lower carbon footprint compared to industry standards. The premium Aberdeen Angus-based British beef range launches today in ...