The growing influence of international travel and globalization has been fueling interest in authentic ethnic cuisines for ...

OAK BROOK, ILL. — TreeHouse Foods Inc. plans to lay off 150 corporate staff and eliminate a C-suite post as part of a ...

Consumers may cycle on and off GLP-1 medications because of financial constraints. These consumers present opportunities for ...

Mondelez International is investing 65 million Swiss francs ($79.6 million) toward its Toblerone chocolate manufacturing ...

NILES, ILL. — Imbibe has developed NonSense BP-1, a bitter masker for highly caffeinated functional beverages. NonSense BP-1 ...

The effects of tariffs extend beyond immediate price hikes: Inflationary Pressures: Higher costs for hydrocolloids can contribute to overall inflation, particularly in the food, beverage and ...

LEBANON, OHIO — MANE, a global supplier of flavors and fragrances, has opened its new manufacturing facility in Woodlawn, Ohio, that makes liquid flavors for various markets, including beverages, ...

BERKELEY, CALIF. — Shiru and GreenLab are commercializing food proteins using GreenLab’s corn expression system. The companies are targeting the functional ingredients across bio-industrial ...

HERSHEY, PA. — The Hershey Co. and General Mills have partnered to create Cinnamon Toast Crunch-flavored Hershey’s Kisses. The candies are formulated with white crème, cinnamon sugar and ...

SALT LAKE CITY — Utah became the fourth state to ban food and beverages containing certain food colors in public schools, joining California, Virginia and West Virginia. Utah Governor Spencer J.

ST. LOUIS — Food and beverage product development is a balancing act between applying innovative ideas and using established trend data to identify what resonates with consumers. Too much of ...

CHICAGO — Hometown Food Co. brand Pillsbury Baking is launching a line of whipped frostings. The frostings are available in buttercream, chocolate, strawberry delight and sweet cream flavors.