In an exclusive interview for Food & Wine, chef Jacques Pépin shared the one dish that always reminds him of his childhood, ...

Smoky grilled chicken sliders tossed in honey‑buffalo sauce, stacked on Hawaiian rolls, and topped with tangy dill pickle ...

Layered with smoky chorizo, crispy bacon, and pepperoni, this stunning sheet pan pizza balances fiery spice and molten cheese ...

Placemats can take your dining table from boring to beautiful. Our editors tested top-rated placemats, and we determined the ...

Amazon slashed up to 70% off outdoor furniture and patio decor, including patio dining sets, outdoor rugs, and outdoor ...

"Top Chef" Season 22 champ Tristen Epps joins Food & Wine’s Tinfoil Swans podcast — sharing a scrambled‑egg revelation, his ...

After flying off the shelves in record time, Beyoncé’s “Honey Bee” kit is making a comeback. It’s loaded with her SirDavis ...

We asked four chefs for the best (and worst) ways to clean kitchen knives, and they recommended hand-washing blades with this ...

An analysis of nearly 40,000 grocery items revealed that synthetic food dyes are prevalent, particularly in foods marketed to ...

Amazon pulled together a list of its bestselling water bottles and tumblers, many of which are also recommended by Food & ...

A creamy cap of beer foam, often called the “head,” isn’t just for looks. It carries concentrated aromatics, helps to preserve carbonation, and affects how the beer tastes. Here's the surprising ...

Kraft Mac & Cheese’s latest flavor brings the magic of pizza straight into your bowl with savory garlic and classic Italian herbs. To celebrate, the brand is delivering it like a real pizza — box, ...