Zucchini is getting a 2025 upgrade as chefs find new ways to use it beyond zoodles. Restaurants are taking this versatile ...

Not to diss zucchini bread (because it's delicious), but there are plenty of other dishes you can make to use up the hydrating summer vegetable. Maybe you'll spiralize it and make a pasta dish, or ...

This recipe calls for a whole bass or snapper, which gets seasoned, stuffed and roasted on top of zucchini or carrots for a sheet pan meal. Once out of the oven, you’ll drizzle the fish with ...

Handful of fresh mint leaves, chopped. Kosher-style sea salt. Use a saucepan to cook the farro in plenty of salted water (bring it to a boil, then simmer for about 40 minutes or until tender).