Although there are many variations, the original recipe always tastes the best. Spaghetti with bolognese sauce is one of the most recognizable dishes of Italian cuisine and has conquered the ...

“With a creamy sauce, but also tomato sauce? Maybe spicy? Something like the Bolognese you used to make.” And by that, they didn’t mean the all-day Marcella Hazan beauty reserved for lazy ...

Something like the Bolognese you used to make.” And by that, they didn’t mean the all-day Marcella Hazan beauty reserved for ...

So, its more than likely that adding milk or cream to bolognese sauce is authentic. Adding red wine may be less so, but that’s a point of contention, and most recipes I’ve read call for white ...

And while this isn't the article to dive into the best brand of fish sauce, any variety you choose will add another dimension ...

Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it’s super rich. This spag bol ...

Ayeisha Cooks revealed that she includes a non-traditional ingredient in her bolognese to enhance its flavour profile. She adds anchovies to her sauce, which she claims elevates the taste to new ...

my nostalgia and also my experiences with some of the original recipes in Bologna." The chef said that good quality ingredients make all the difference when making your bolognese sauce.

To serve, divide the cooked spaghetti between four dishes, spoon equal portions of Bolognese sauce over each and sprinkle with parsley.

“And what is authentic? I thought not being authentic ... could involve a splash of sake instead of white wine in a Bolognese sauce, a risotto made with dashi and topped with bonito flakes ...