Cocoa prices are soaring worldwide, with an increase of 250% in the past year to achieve $10,000 per metric ton. This crisis is creating significant challenges for the food industry. To improve the ...

Food tech company Ever After Foods has partnered with Bühler to help cultivated meat manufacturers scale and reduce ...

If there were ever a contentious term in the F&B industry, “clean” would be it. Although many consumers may not be familiar with the term “clean label,” they will undoubtedly be acquainted with ...

The food and beverage industry is evolving rapidly, shaped by shifting consumer expectations and emerging trends. In this webinar, Valio, a Finnish dairy and food company, unpacks the key forces ...

March in review: EU and US trade agri-food tariffs, NPEW 2025, Chocolate’s alt-cocoa future ...

Germany-based GoodMills Innovation has unveiled a co-texturized wheat and fava bean proteins-based texturate for “convincing meat-like alternatives” such as vegan pulled meat, sliced meat or barbecue ...

Israel-based Finally Foods has conducted a field trial of potatoes containing casein, which it produces using molecular farming techniques. CEO Dafna Gabbay speaks with us about the need for ...

Bakery trends: Industry taps functional ingredients as healthy indulgence demands rise ...

Fluctuating egg and oil prices and a surge in consumer demand for clean label products are driving sauce and dressing manufacturers to find vegan substitutes to their formulations. Ron Pagaoa, senior ...

Clean labels: How consumer perception drives ingredient transparency and innovation March in review: EU and US trade agri-food tariffs, NPEW 2025, Chocolate’s alt-cocoa future ...

Mobilee® is a patented natural ingredient rich in hyaluronic acid and other components, such as collagen and polysaccharides. Its efficacy has been tested in more than 10 different scientific and ...