Vietnamese food is the ... For this dish of bun ga nuong, chicken is marinated with fish sauce, garlic and lots of fresh lemongrass before being grilled then served on rice vermicelli with lettuce ...

Arrange the chicken thighs in a shallow dish and pour over the marinade, turning until well coated. Cover and chill for at least 2 hours or up to 24 hours is best, turning the chicken thighs ...

A growing Montreal-based grilled chicken chain is planting its flag in Ontario for the first time by opening a location at ...

We go to Bee’s Vietnamese Street Food in the Mission for one reason: the broken rice platters with juicy grilled chicken or pork. Sure, there are a couple of other solid dishes like chicken ...

The Vietnamese sandwich shop in Federal Way features 12 varieties of banh mi, from more classic options like grilled pork to ...