These easy vegan puff pastry pies are perfect for picnics, lunchboxes and buffets. Each serving provides 279 kcal, 7g protein, 26g carbohydrate (of which 4g sugars), 15g fat (of which 6.5g ...

[feast_advanced_jump_to] Puff pastry is a vegan baker's best friend. There's so many things you can do with it! This store-bought dough is the secret behind my vegan sausage rolls and my easy ...

With just three store cupboard ingredients, you can make this cheap and easy vegan pastry in no time at all. This dough provides 949 kcal, 15g protein, 116g carbohydrate (of which 1g sugars), 46g ...

Frozen puff pastry is an easy shortcut for one of the most difficult tasks in baking, and you can easily whip up a classic ...

Made with gluten-free flours, plant fibers, butter, and skim milk, the new version still captures Dufour Pastry Kitchen’s ...

1 tbsp olive oil 2 medium leeks, trimmed and sliced into discs 3 gloves of garlic, minced 500g button mushrooms 1 tsp dried ...

There's no resisting this golden puff pastry-topped plant-based delight, made extra savory with the inclusion of lentils, portobello mushrooms, and white miso. Use your favorite brand of vegan ...

It will be a little wet, but it should still be easy to roll with your hands. Unroll the pastry sheet onto a clean board and slice it lengthways to make two long strips of pastry, stretching it ...

Here are the basics on baking with egg replacements, according to vegan pastry chefs. Flax doesn’t trap air or create lift in the way that eggs do, but it’s sticky and excels at binding.

This year, the Vegan Society has recommended the below ... with the sauce and leave to cool completely. 6. Make sure your puff pastry is at room temperature (if using frozen, leave at room ...

Pipe it back in and sprinkle with paprika for a familiar look. Use store-bought vegan puff pastry or make your own shortcrust. Fill mini tart shells with a savoury vegan cream cheese mixture ...