Are you ready to taste plant-based eating? I'm sharing a collection of vegan recipes you'll regret not trying sooner. Whether ...

This plant-based take on a traditional Cypriot souvlaki features tofu in place of meat, but still brings the authentic ...

Plus, the texture was spot on. Unlike other vegan dips I've tried, which are sometimes on the gritty side, this option was well-blended and smooth. It was also viscous enough to be pourable ...

Urfa Biber, also known as isot pepper, is a beloved dried Turkish chili pepper that's making a big splash in vegan kitchens ...