The safest way to know a burger is cooked is using an instant-read thermometer to check that beef, pork and bison burgers reach a temperature of 160°F, and chicken and turkey burgers reach 165°.

Brian is checking out some unique burger ideas in the contest’s Top 5 and has info on how you can sample them today for lunch. More than 200 people who submitted entries in Georgie Porgie’s ...

Owner Joe Maurino and Executive Chef Anthony Giangrosso opened Stack Burger in the summer of 2015 with some wild ideas about the American classic, but strangely enough it was another out-there ...

Warmer weather is grilling weather! Unique burger recipes from the Wisconsin Beef Council By Site staff May 4, 2022 May 4, 2022 Angie Horkan shares some burger recipes on a sunny Spring day ...

Three unique recipes At this year's Food Network New York City Wine & Food festival, the Burger Bash event will pit famous and not-so-famous chefs against one another in a battle for the best burger.