Juicy, flavorful turkey was piled high; avocado added flavor and helped to bind, along with shredded lettuce and slices of tomato. A savory crunch came from chopped onion, bits of jalapeño provided ...

Laurie Ochoa is general manager of Food at the Los Angeles Times.

Jeff Goldblum shared that he loves a turkey and Swiss cheese sandwich with Russian dressing. Goldblum also says he used to ...

Mark E. Potts is the senior editor for video at the Los Angeles Times. A native of Enid, Okla., Potts graduated from the University of Oklahoma with a master’s degree in broadcast journalism. He has ...

The Heirloom Tomato Sandwich from Turkey and the Wolf in New Orleans taught me that every tomato sandwich could use a ...

Tired of the same old turkey? These deli meats bring new life to your sandwich game and are totally worth ordering.

Cookbook author Hailee Catalano shares a recipe for a spicy, creamy, garlicky turkey sandwich that's perfect for one of her ...

A taste of New Orleans is headed to the Roaring Fork Valley this weekend for the FOOD & WINE Classic in Aspen. Lauded chef ...