Rice noodles, aka rice sticks, come in different widths; for this dish, get the ones that are about 2mm (less than ⅛in) wide, which are sometimes labelled pad thai noodles.
Look for packages labeled rice stick noodles, banh pho or thick-cut vermicelli. Another key ingredient in pad thai is tamarind, a sweet-and-sour fruit that’s used to make Worcestershire sauce.
Earthy mushrooms steal the spotlight in my ode to pad Thai. Not only ... look for flat rice noodles that look like linguine. They are often labeled “rice sticks”and can be found in Asian ...
Rice noodle dishes are some of the most popular at Asian restaurants—pad see ew, pad Thai, pho ... medium-thickness flat noodles that are wrapped or cut into sticks; or large-thickness flat ...
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