Buy spices from an ethnic grocer rather than a supermarket ... such as galangal (a member of the ginger family) or Thai red and green curry pastes, may need to be tracked down at specialist ...

Plain herbs and spices don’t contain added salt (sodium ... In cooking, lemongrass is popular in many Thai and Vietnamese dishes and can add a citrusy flavor to meat. Used in place of lemon ...

An curved arrow pointing right. Boat noodles are a favorite dish in Thailand. They're made with loads of herbs and spices, plenty of pork, and a secret ingredient: pig's blood. The blood is used ...