Forget queuing for your Swedish feast, now you can make your ... Remove from the heat and leave to cool. Put all the meatball ingredients, including the cooked onion and garlic, into a large ...

In this Oma-approved Königsberger klopse recipe, tender meatballs are cooked in a creamy white sauce flavored with capers and lemon.

The meatballs are simply flavoured with dill and garlic and served in a chicken stock sauce. To make the meatballs, put the mince, onion, garlic, salt and egg in a large bowl. Mix until the egg is ...

Mathias says: “This is the classic Swedish meatball recipe – served at parties and ... popular meatballs with a sophisticated red wine sauce, but for a more casual supper, cream sauce is ...

Nevertheless, you can still enjoy Swedish meatballs by substituting ground pork for turkey mince, as television chef Nadiya Hussain explains. In her recipe, which can be found on the BBC Food ...