This recipe for quinoa stuffed tomatoes with plant-based feta is packed full of protein and a great dinner to make in the ...

To make grandma's stuffed tomatoes, first cut off the tops of the ... In the meantime, peel and chop the onion (13). Pour the water and vinegar into a bowl (14), immerse the chopped onion and ...

Finely chop the onion with the garlic clove and parsley ... There you are, your stuffed tomatoes are ready! read more ...

They said stuffed tomatoes and peppers ... warm 3 tablespoons of the olive oil and fry the onion and garlic for 3–5 minutes until soft. Add the chopped vegetable flesh and the tomato purée.

Arrange the stuffed peppers upright in a baking dish. If needed, use crumpled foil or a muffin tin to keep them from tipping ...

Not only does it marry Italian, French and Greek sensibilities, it holds so many of my favourite flavours – tomatoes ... along with the onion and garlic, and saute gently until the onion ...

Chicken sub sandwich is a continental sandwich recipe made with Italian bread stuffed with chicken breast and varieties ... cheese slice, lettuce leaves, tomatoes, onion and chicken pieces. 3. Drizzle ...

Slice zucchinis into thick rounds, thread them onto skewers along with veggies like bell peppers and onions, and brush with ...

Blue cheese and walnuts add a festive note to this delicious veggie stuffed ... pan and fry the onion for five minutes. Add the garlic and fry for a further minute. Add the tomatoes and bring ...

Preheat oven to 450 degrees. In a large bowl, combine tomatoes, onion, garlic, olive oil, Aleppo pepper, herbs and 1 teaspoon salt and toss until well combined. Season chicken thighs generously on ...

Add fresh oil to the pan between batches if needed. Meanwhile, toss arugula, tomatoes and onion in a large bowl. Dress with juice of 1 lemon and 2 tablespoons olive oil. Cut remaining lemon into ...

Brushed with chilli oil, bread slices are stuffed with a succulent broccoli filling and ... Serve the sandwich with the grilled spring onion relish, cherry tomatoes and marinated olives.