Once the meringues are completely cool, pipe a small blob of the ginger filly on the bottom of two meringue pieces. Place a slice of strawberry on one of the filly Chantillys and then sandwich it ...

Strawberry meringue roulade looks impressive, but it's just a rolled up pavlova. This one is a little more robust with ground almonds. Plus lots of cream. Preheat the oven to 200C/180C Fan/Gas 6.