The Worcester License Commission on Thursday will hold a hearing on whether to revoke licenses granted to the Shaking Crab restaurant in 2022, crippling the restaurant's ability to open.

Stephen Sawitz Title: Owner and COO, Joe’s Stone Crab Age: 67 Birthplace: Miami Beach Residence: Miami Beach Education: B.S., hotel and restaurant management, Cornell University School of Hotel ...

Never cook them in boiling water, you have to cook them in hot steam,” Lim Hyo-chul, 57, says at his snow crab restaurant near Hupo Port in Uljin, North Gyeongsang province, South Korea.