When the time is up, coat the steak on both sides and season it with salt and pepper. Make sure to also peel and crush some garlic cloves, then set them aside for now. Heat the pan on the stove ...

But have you ever considered cooking steak in this little countertop appliance? If it's not your first instinct, you're not alone — why use an air fryer when you have a perfectly good stove and ...

transferring frittatas from stove to oven, and all manner of sauteing. But which one you should buy can also be a bit divisive, as nonstick pans have variations that are cause for debate.

David earned his BA from Northeastern and has toiled in nearly every aspect of the food business, including as a line cook in Rhode Island where he once made a steak sandwich for Lamar Odom.