Transfer to a pestle and mortar and crush until coarsely ground ... Add the fried beef and carrot strips and cook for 1-2 minutes, stirring well to combine. Meanwhile, for the noodles, heat ...

Add the ground beef in a single layer and sear ... hot to enjoy their rich flavors and textures. Spicy Mongolian Beef Noodles: Spicy Mongolian Beef Noodles are a fantastic way to add a fiery ...

Shuran Huang for The New York Times Traditionalists may be skeptical of Mr. Lin’s cloudy, spicy Lanzhou beef noodles. But Mr. St. Cavish, the Shanghai food writer, said similar versions are ...

Looking for a dish that’s easy on the budget but big on flavor? This Mongolian Ground Beef Noodles recipe brings sweet, ...

Or, keep it classic with a burger and fries or a batch of spicy ... and ground beef stir-fry is seasoned with fragrant white pepper, sesame oil, ginger and garlic. Serve over rice or rice noodles.

This dish was inspired by Chinese dan dan noodles—ground pork and noodles in a spicy broth. We use ground turkey and omit the traditional Sichuan peppercorns for convenience, but add hot sesame oil.

What: Green curry noodle soup An exclusive dish to Time Out Market Dubai, this creamy, coconutty, moreish soup is a perfect balance of savoury and spicy. The bright green curry paste infuses the soup ...