You haven't lived until you've tried our classic American pecan pie recipe. Serve warm with whipped double cream or (even better) vanilla ice cream. Preheat the oven to 180C/160C Fan/Gas 4.

Homemade pecan pie is a labor of love. From preparing the pie crust to whisking the filling, this dessert requires elbow ...

Cover and freeze until required. Preheat the oven to 170C/325F/Gas 3. Make the pecan pies. In a saucepan, melt together the muscovado sugar and butter. Remove from the heat and stir in the honey ...

There's something special about pecan pie—the rich, nutty flavor, the buttery sweetness, and that irresistible crunch. But what if you could get all that goodness in a bite-sized treat without ...