We bring you a twist on this classic dish-Egg Appam, a delicious variation that adds a protein-rich egg to the centre of the ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

An essential ingredient in South Indian cooking is tapioca, a starchy root vegetable. It may be included in a lot of ...

But at the Spice Village restaurant, it’s nonstop action. The combined South Indian and Punjabi breakfast has customers piling their plates high with uttapam and egg roast from the bottomless ...