It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, ...

Pat your red snapper fillets dry with paper towels, then coat them in a spice mixture featuring red pepper flakes. Grill over ...

Red snapper are available whole, usually gutted but not scaled. Fillets are also available, both fresh and frozen. It is widely available year round. There are some concerns over the ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. For the herb butter, combine the ingredients in a food processor and blend to a smooth butter ...

About Red Snapper Vera Cruzana Recipe: Fillets of red snapper smothered in a tangy tomato sauce with olives, capers, raisins and toasted almonds. A delicious fish recipe from Mexico.

Fresh snapper and stale bread, sounds like a summer holiday! If you’ve had your f­ill of fresh snapper in the pan (is that even possible?) this is a really easy and delicious alternative.