Yes, you can use pork ribs or lamb ribs in this recipe. How do I know when the ribs are done? The ribs are done when they are tender and easily pull apart with a fork. Slow Cooker Beef Back Ribs ...

These slow cooker Dr. Pepper ribs are cooked low and slow in spices and Dr. Pepper to the best ribs that are tender and you’ll want to sink your teeth into. Slather the ribs with BBQ sauce mixed with ...

Pop them in the slow-cooker and you can have meltingly tender ribs any day. Crisp up on the barbecue for extra deliciousness. Equipment and preparation: for this recipe you will need a slow cooker.

This slow cooker pulled pork recipe is great for feeding a crowd. It's so easy people won't believe how little effort it takes. Get a really good chipotle sauce if you want a bit of heat.

Cooking pork spare ribs low and slow in the oven is an easy way of reproducing some of the conditions that pit masters have when they're making barbecued ribs, brisket and even whole animals.

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ... tender pulled pork makes excellent use of your slow cooker.

Unlike an oven, which can dry out the meat, a slow cooker ensures moist, juicy ribs while infusing flavor into each bite. This recipe uses liquid ... This slow-cooked pork version stays juicy ...

More: If you're looking a flavor packed salsa, check out this recipe ... ribs, pork shoulder and lamb shanks, as they contain enough collagen to create a silky, rich sauce as they cook. Another ...

“Low and slow braising with vibrant, earthy beets and sweet blackberries transforms flavoursome short ribs into meltingly soft meat – while you sit back and relax,” he says. “You can serve ...