Marcus Wareing serves his smoky-sweet barbecued steak in a crunchy baguette ... Season with a good pinch of salt and pepper. Cut the baguette in half lengthways and drizzle each half with olive ...

After making these chimichurri steak fries last week I wondered if many of the same ingredients might be assembled into a sandwich ... cooked filet mignon, sliced very thin and then piled as ...

When you’re craving a sandwich that feels indulgent, elevated, and packed with flavor, this Steak & Blue Cheese Ciabatta hits every note. It’s the kind of meal that turns a regular lunch into ...

The Best Sandwich Shack in Idaho really lives up to its name. Locals swear by the "Meat Your Maker" — a combo of steak ... fish sauce, and sliced jalapeño pepper or fresh cilantro.

Season to taste with salt and pepper. Just before serving ... or on individual plates. Slice each steak into 6 or 7 pieces and fan them out around the salad. Scatter the shaved Parmesan cheese ...

Season to taste with salt and pepper. Just before serving ... or on individual plates. Slice each steak into 6 or 7 pieces and fan them out around the salad. Scatter the shaved Parmesan cheese ...

Mary Berry bashes the steak for her beef stir-fry before cooking ... Season the marinated steaks with salt and pepper and fry for 1½–2 minutes on each side, then transfer to a warmed plate ...

Taryn Varricchio: Fresh-baked rolls packed with thin-sliced ... roast-pork sandwich since 1977. Customer: I tell people all the time that this is the real Philadelphia sandwich. Steak sandwiches ...