8 jumbo hot dogs, preferably Martin Purefoods or Hebrew National 8 Martin’s Potato Long Rolls 2 scallions, thinly sliced ½ cup fried shallots or onions, such as Trader Joe's Gourmet Fried Onion ...

But pig’s head isn’t always easy to get, so for this recipe, I use pork belly and add a couple of pig ears. I also like to mix in a couple of poached pig brains, which give the sisig a creamy ...

He was instead asked to recall the best dish he has tasted in recent years, to which he said, Sisig by Melbourne-based restaurant Serai by Filipino chef Ross Magnaye. “There’s a young kid in ...

Mr. Parker Bowles was noticeably captured by the spice, flavor and texture of ‘Sisig’ that he even shared a recipe of the dish in his article. Much to our delight, his primary reference for the recipe ...

Quizon says their commitment to fresh quality ingredients and their made-to-order method is what sets Sisig apart. And he's hoping Sisig sees you soon! "The first time that a new customer comes in ...