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There's a big distinction between a top sirloin and a bottom sirloin. Both cuts are from an area at the back of the cow between the short loin and the round, but the top sirloin is much more ...
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Wholesome Yum on MSNPetite Sirloin SteakMy easy, tender petite sirloin steak recipe! Ball tip steak is marinated in olive oil, garlic, & herbs, then seared and baked ...
You know your boat's come in when you've got a thick, juicy and perfectly grilled steak like this to look forward to. All sirloin cuts should be cooked quickly and over a high heat to maintain the ...
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