To make sure a dry rub gives the best flavor and texture to prime rub, there's an ideal time to sprinkle it on. Here's when, according to an expert.

Coffee-mustard rub adds flavour to the steaks and helps to tenderise them for this bistro-at-home dish. Shredding the potatoes with a julienne peeler is an easy way to create fast and crunchy ...

I may have discovered a foolproof way to prepare a steak at home, said Rozanne Gold in Radically Simple (Rodale ... and 1½ tsp salt. Rub steaks thoroughly with mixture and let sit 10 minutes.