Looking for a bright, zesty treat? This classic lemon tart recipe is the perfect balance of sweet and tangy, with a butt ...

You can serve them warm with a scoop of vanilla ice cream or yogurt for the extra indulgence. Spiced pear compote is just ...

After five minutes, remove the tart from the fridge and top it with fruit. Begin by making a mango flower in the center. Then ...

Mary Berry's creamy lemon tart is so simple to make. The filling is not baked, just set in the fridge. It can be made up to a day ahead. This is quite a deep tart so make sure you use a deep tin ...

Make this simple tart in the summer when tomatoes are at their best. Serve with a green salad for a quick lunch. Preheat the oven to 180C/350F/Gas 4. Place the puff pastry on a non-stick baking sheet.

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What could go wrong?.. Today Phil Vickery's going to celebrate this natural, sticky, sweet ingredient with a simple (boiled) honey fruit cake.

It might seem an odd combination but this works brilliantly. The passion fruit really stands up to the chocolate. The tart is very rich, so serve it in slim slices. You need patience to make the ...

Instead of individual fruit mince tarts ... but this is pretty easy to make. The tart can be made a few days in advance and is best stored in an airtight container.