Flor: Flor is the Spanish term for a cap of yeast that forms over Sherry wine as it ages in barrel, protecting the wine from oxidation. Floral (also Flowery): Literally, having the characteristic ...
“The solera barrels have a living layer of yeast, called flor, which protects the ... says Sarah Vanags, certified sherry ...
The surprise shuttering of New York City wine shop Sherry-Lehmann was bizarre — but the liquidation of the business has taken an even weirder turn. A cache of memorabilia from the iconic vintner ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback