It’s because the chef in the kitchen knows how to do steak right. Of course, this includes the cooking process itself, but the arguably more important skill is knowing how to season that steak ...

When making steak tartare at home, be sure to take one expert's advice on which seasonings to use to perfect your meal.

The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling. Season the steak lightly with salt and pepper. In a resealable plastic bag ...

In India, this fiery curry is often served with chicken, lamb, or vegetables. Atlanta chef Meherwan Irani turns it into a thick paste to marinate steak. The meat is terrific on its own or served ...

River's famous chef Emeril Lagasse has a simple tip for cooking steaks that will impress all your guests this grilling season.

With the National Rugby League’s 2025 season kicking off this weekend in Las Vegas, footy fans across Australia are trundling ...