India offers various breads like roti, paratha, and poori, each enjoyed at different meals. Paratha is a flatbread using oil and ghee while poori is a deep-fried bread. Paratha absorbs more oil ...

Then we have got your back with some smart hacks to make any paratha weight-loss friendly by tweaking the ingredients. Well, here all you need to know is how to make parathas healthy and tasty. 2 / 4 ...

About Mughlai Paratha Recipe: Parathas are undoubtedly a staple Indian food that can be eaten ... 6. Keeping the heat on high, place the roti over the griddle, break an egg on to the center of it, ...

Bathua is a versatile vegetable that can be included in your winter diet in many ways, such as in roti, paratha, saag, and raita. Here, we bring you a delicious bathua raita recipe that is also great ...