Add rosemary, garlic, salt and pepper to the ... if stored in a covered airtight container. Make these crispy roasted baby potatoes a weeknight staple! Oven roasted to golden perfection, this ...

This particular recipe calls for a mix of garlic, onion, rosemary, and thyme, which brings out a fragrant, earthy aroma that fills the kitchen as they roast ... Give the baby potatoes a good ...

pepper and rosemary. Toss to coat and spread potatoes, sliced side up, around the pan. Roast for 50-60 minutes, flipping potatoes half way through cooking time, until potatoes are golden and ...

If I had to choose a favorite, I'd go with Ray's roasted baby potatoes with rosemary. They were flavorful, and I liked that they were a little crispy but still really soft inside. Plus, they were ...

That's exactly why I love a good one-dish dinner. My parents first introduced me to the recipe for Lemon-Rosemary-Garlic Chicken and Potatoes a few years ago and it's since become a family favorite.

When they are just about done, add the savory or rosemary and stir the vegetables well to combine. While the potatoes and onions are finishing, cover the roast loosely with foil and allow to rest ...

An average of 4.4 out of 5 stars from 40 ratings Put on your Sunday best for Mike Robinson’s perfect roast leg ... and garnish with rosemary. This would be good with potatoes dauphinoise and ...

Cut the onions into quarters, keeping the root intact, peel off the skin and throw them in with the (unpeeled) garlic cloves, rosemary sprigs ... you need to add the potatoes.