Once you've mastered preparing a golden-brown, crispy-skinned roasted turkey, it might seem strange to try to fix what's not broken. Unless time is an issue, that is. If you're lucky enough to own ...

Bonus: These techniques work great for weeknight chicken, too. We’ve been turning out roast turkey recipes at Food & Wine for ...

Use paper towels to pat turkey dry, then place on a rack inside a roasting pan. Working gently, starting at neck end, slide your fingertips between turkey’s meat and skin, loosening skin.

These cooking times also apply to turkey crowns. Remember to weigh your ... For a turkey that weighs less than 4.5kg/ 9lb 15oz: roast for 45 mins/kg or 18 mins/lb plus 20 minutes.

Weigh the turkey and calculate the cooking time. Allow 15 minutes approx ... Cover the turkey completely with the muslin and roast in a preheated moderate oven, for 2 ¾ -3 ¼ hours.

Steven Spielberg’s movie, “Lincoln,” opens today in Hutchinson. As much as emancipation of the slaves is part of Lincoln’s legacy, he should also be remembered as the “father of ...

Use our roast calculator to find exact turkey cooking times. For this recipe, you will need a piece of muslin cloth large enough to cover the turkey. For the stock, put the giblets, onion ...

Remove pot from heat, cool slightly, and remove turkey (reserving stock). Place it breast side up in a roasting pan. Put the pan in the oven and cook for 1 hour. Pour the reserved stock into a bowl ...

If you wind up with lot of leftover turkey, you may want to transform it into another dish - and a juicy casserole is one of ...