When preparing rice, there is one expert-approved step you can take before bringing it to a boil that will elevate the flavor ...

Rinsing removes some of the surface starch, preventing the rice from becoming sticky after cooking and achieving a looser, mo ...

There are thousands of types of rice, but depending on how producers process them ... rich in amylose and does not stick together after cooking. Sticky or glutinous rice is low in amylose and ...

New research has found that brown rice has a higher concentration of arsenic than white rice in the U.S.—affirming decades of ...

Discover the best electric rice cookers on Flipkart. Fast cooking, auto warmers, and easy steaming – perfect for bachelors, ...

Preparing Rice Kanji is simple and helps support digestive health by enhancing digestive enzymes. Here’s a complete 7-step ...

For fluffy, separate grains, it's better to cook rice on the stovetop or use a rice cooker, which gives you more control over the cooking process.

Xiaomi launches Mijia 3D Pressure IH Rice Cooker P1 3L with fluorine-free titanium pot, 1.2x pressure, 100+ recipes.

Transfer crispy rice to a plate. Repeat cooking process with remaining rice. Wipe bowl clean, and set aside. While second batch of rice cooks, whisk together fish sauce, lime juice, water ...

knows a thing or two about winning in the ring, but did you know she can also cook delicious Persian dishes? She shares her method for zeresh polo ba morgh (Persian barberry rice with spiced chicken).